15 June 2013

Whole Wheat Waffles

Nothing says a perfect Saturday like making my love a good breakfast and I always know what he'll LOVE!

For his first birthday after we were married I surprised him with these waffles and you'd think he'd died. I owe it all to my sister-in-law who told me about this amazing topping! Thanks Tammy!

Whole Wheat Waffles: adapted from romanceonadime.com
2 C. all-purpose flour
2 C. whole wheat flour
1/4 C. granulated sugar
2 T. baking powder
1-1/2 t. salt
4 large eggs, lightly beated
3-1/2 C. milk
3/4 C butter, melted
2 t. vanilla extract

1. Mix all dry ingredients together.
2. Add in beaten eggs, milk, butter, and vanilla extract.
3. Beat until well combined. There shouldn't be any lumps.

Pour pancake mix into your griddle and cook to the specifications for your griddle. Our was just under medium and it beeps when it's done. Easy!

Now, this next part is the reason you're here! The easiest topping ever but it's SOO good.

Vanilla Whipped Topping:
You will need:
1 container of CoolWhip
1 package of vanilla pudding mix

Yep, that's it! 

Mix the two together and you have it! I told you it was easy!

Pick your favorite fruit to top it off. I usually choose sliced strawberries, lightly sugared.

Top your waffles with vanilla CoolWhip and sliced strawberries and dig in!

1 comment:

  1. This is a wonderful recipe of Whole Wheat Waffles. I am very happy to cook it for his family. Thank you for sharing your recipes with us.


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